Pumpkin Pecan Granola August 18, 2023 Jump to RecipePrint RecipeYield: 6 cups granola Tools baking sheet parchment paper dry measuring cups measuring spoons large bowl spatula liquid measuring cup small pot whisk Ingredients 3 cups rolled oats 1 cup raw pecans ½ cup raw pepitas 1 ½ tsp pumpkin pie spice ¼ tsp kosher salt 4 Tbsp butter ⅓ cup maple syrup ¼ cup brown sugar ⅓ cup pumpkin puree Steps 1. Preheat oven to 325ºF. Line baking sheet with parchment paper. 2. Add oats, pecans, pepitas, pumpkin pie spice, and salt to large bowl. Stir and set aside. 3. Add butter, maple syrup, brown sugar, and pumpkin to small pot. Cook over medium until bubbling, whisking occasionally, 3-5 minutes. 4. Add pumpkin mixture to oat mixture. Stir to coat. Pour onto baking sheet. 5. Bake 20 minutes. Remove from oven and stir carefully. 6. Return to oven and bake 10-12 minutes, until golden brown. TASTE & SHARE!
