Garlic Fried Rice August 18, 2023 Jump to RecipePrint RecipeYield: 4 servings Tools cutting board knife measuring spoons large skillet mixing spoon Ingredients 4 cloves garlic 3 Tbsp vegetable oil 3 cups cooked white rice, cold 1 tsp kosher salt ⅛ tsp ground black pepper 3 green onions Steps 1. Smash and peel garlic. Finely mince. 2. Heat skillet over medium heat. Add oil. 3. Add garlic. Cook 1 minute, until golden. 4. Add rice, salt, and pepper to skillet. Stir until coated. 5. Cook 5-7 minutes without stirring, until bottom is crispy and golden brown. 6. Trim away green onion roots. Thinly slice. Sprinkle over rice. TASTE & SHARE!
