Hometown Biscuits January 18, 2025 Jump to RecipePrint RecipeYield: 10 biscuits Tools baking sheet parchment paper large bowl dry measuring cups measuring spoons liquid measuring cup mixing spoon Ingredients 2 cups flour 4 tsp baking powder 1 tsp kosher salt 2 tsp sugar 5 Tbsp butter, cut in small cubes 1 cup milk Steps 1. Preheat oven to 425°F. Line baking sheet with parchment paper. 2. Stir flour, baking powder, salt, and sugar in large bowl. 3. Add cubed butter to flour. Rub between fingertips, smearing it with the flour to create tiny flakes. 4. Add milk. Stir until just combined. 5. Scoop ¼ cup mounds of dough onto baking sheet. 6. Bake until golden brown, about 12-15 minutes. TASTE & SHARE!
