Guacamole July 18, 2026 Jump to RecipePrint Recipe Tools knife cutting board masher measuring spoons medium bowl Ingredients 3 ripe avocados 1 large tomato small bunch cilantro ½ lime ½ tsp kosher salt tortilla chips Steps 1. Cut avocados in half and carefully remove pits. Scoop out flesh and add to medium bowl. Mash! 2. Slice tomato and remove core. Dice and add to avocados. 3. Trim away cilantro stems. Mince finely. Measure 3 Tbsp and add to avocados. 4. Juice lime and add salt. Stir well. Serve with chips. TASTE & SHARE!
