1 block of low-moisture mozzarella
1 can of black olives
- Preheat oven to 400 degrees Fahrenheit.
- Roll pizza dough into a large circle and set on baking sheet.
- Spread dough with pizza sauce.
- Slice 1/4 inch rounds from the block of mozzarella. Use scissors to cut the rounds into ghostly shapes.
- Set mozzarella on the pizza. Cut small slices of black olives for eyes and nose.
- Bake for 15 minutes or until crust is golden brown. TASTE & SHARE!