Chinese Garlic Green Beans January 18, 2024 Jump to RecipePrint RecipeYield: 4 servings Tools cutting board knife large microwave-safe bowl measuring spoons microwave-safe plate small bowl skillet tongs mixing spoon Ingredients ½ lb green beans 2 Tbsp water 1 clove garlic 1 ½ tsp honey 1 ½ tsp soy sauce 1 Tbsp sesame oil Steps 1. Trim green beans by cutting or tearing off the ends. 2. Add green beans and water to large bowl. Cover with a plate. Microwave until tender, 2 minutes. 3. Smash and peel garlic. Finely mince and add to small bowl. 4. Add honey and soy sauce to garlic. Stir. 5. Heat sesame oil in skillet over high heat. Add green beans with tongs. Cook until blistered, stirring occasionally, about 5 minutes. 6. Add garlic mixture. Cook 30 seconds, stirring frequently. TASTE & SHARE!
